Truglio, Kristin

Term 202440 #42537 NUFD436 - Sensory Evaluation of Foods
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Meeting Times
Location: UNIV 4011 (M)
@ 17:30 - 18:15
From 2024-09-04 to 2024-12-20
Location: UNIV 4011 (M)
@ 18:20 - 20:50
From 2024-09-04 to 2024-12-20
Enrollment

13

seats available

7

currently enrolled

20

maximum enrollment

Term 202440 #42539 NUFD536 - Advanced Sensory Evaluation
Permalink:
Meeting Times
Location: UNIV 4011 (M)
@ 17:30 - 18:15
From 2024-09-04 to 2024-12-20
Location: UNIV 4011 (M)
@ 18:20 - 20:50
From 2024-09-04 to 2024-12-20
Enrollment

-2

seats available

12

currently enrolled

10

maximum enrollment

Term 202420 #22304 NUFD446 - Food Processing and Preservation
Permalink:
Meeting Times
Location: UNIV 4011 (M)
@ 17:30 - 18:20
From 2024-01-16 to 2024-05-07
Location: UNIV 4011 (M)
@ 18:25 - 20:50
From 2024-01-16 to 2024-05-07
Enrollment

0

seats available

10

currently enrolled

10

maximum enrollment

Term 202420 #22380 NUFD546 - Advanced Food Processing and Preservation
Permalink:
Meeting Times
Location: UNIV 4011 (M)
@ 17:30 - 18:20
From 2024-01-16 to 2024-05-07
Location: UNIV 4011 (M)
@ 18:25 - 20:50
From 2024-01-16 to 2024-05-07
Enrollment

4

seats available

6

currently enrolled

10

maximum enrollment

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