INTRODUCTION TO HTMS

An exposure to all aspects of the hospitality industry, including: historical, tourism, hotels, casinos, food and beverages, restaurants and meetings and conventions. An overview of the hospitality and tourism industry in the United States specifically and the world in general.

Term 202480 #80353 HTMS2101
Permalink:
Instructor
Meeting Times
Location: MCC 007 (RSC)
@ 12:30 - 14:20
From 2024-09-05 to 2024-12-17
Enrollment

12

seats available

23

currently enrolled

35

maximum enrollment

15

waitlist seats available

15

waitlist capacity
Term 202480 #80354 HTMS2101
Permalink:
Instructor
Meeting Times
Location: MCC 008 (RSC)
@ 10:30 - 12:20
From 2024-09-05 to 2024-12-17
Enrollment

20

seats available

15

currently enrolled

35

maximum enrollment

15

waitlist seats available

15

waitlist capacity

Section Tally

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