Section Tally

Techniques of Food Preparation

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Term 202420 #20459 NUT00320 - Techniques of Food Preparation

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Instructors

Heuser, Kristen Email View Faculty Courses

Oberfrank, Marya Email View Faculty Courses

Clark, Deneen Email View Faculty Courses

Meeting Times

Online Course or no set meeting time

Enrollment

1

seats available

17

currently enrolled

18

maximum enrollment

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